Dark & Decadent: A premium Wine & Chocolate pairing

Immerse yourself in a sensorial journey where world-class winemaking meets artisanal indulgence. This decadent experience is designed for the sophisticated palate, pairing a curated selection of Taylors’ finest wines with Haigh's chocolates.

Each pairing is thoughtfully composed to elevate both elements — from the delicate balance of silky whites and citrus-infused confections to the complex interplay between dark, spiced chocolate and bold, barrel-aged reds. As the experience deepens, layers of texture and flavour unfold in perfect harmony.

The grand finale brings a luxurious twist: a bold wedge of blue cheese served alongside our flagship St. Andrews Cabernet Sauvignon. The result is an unforgettable crescendo of richness and refinement — where the salty tang of the cheese meets the structure, depth, and elegance of one of Australia's most celebrated wines.

This is more than a tasting — it’s an exploration of indulgence, balance, and the unexpected beauty of pairing at its highest form.

Please call Cellar door for groups larger than 8pax